Description
This product is a low-sodium miso soup with 20% less sodium per serving.Red rice miso is seasoned with bonito, kombu, and dried bonito dashi for a rich flavor.
The ingredients include wakame seaweed, deep-fried tofu, spring onions, and tofu, which are combined in 8 servings each, allowing you to enjoy each flavor.
Raw Materials
Seasoned miso [rice miso, sugar, salt, soybean miso, bonito extract, dried bonito powder, dried bonito extract, reduced maltose, kelp extract, sakage, seasoning (amino acids, etc.)] Garnish [wakame (seaweed), tofu (including wheat), spring onion, bonito powder, seasoning (amino acids, etc.)], spring onion (wakame, spring onion, fried tofu, bonito powder, seasoning (amino acids, etc.)) seasoning (amino acids, etc.), coagulant], tofu (wakame, tofu, spring onion, powdered bonito flakes, seasoning (amino acids, etc.), coagulant), fried tofu (wakame, fried tofu, spring onion, powdered bonito flakes, seasoning (amino acids, etc.), coagulant)
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